This cake recipe is from PPK.com (one of my favorite sites). It makes a lovely chocolate cake.
This is everyone's favorite. No one can tell it is DF/EF. It is very moist, rich, and delicious.
Mix wet ingredients together. Mix dry ingredients together. Combine and put in parchment lined cake pans. Bake at 350 for 32-35 minutes.
For the icing:
1/2 cup Earth Balance "butter"
1 3/4 cup powdered sugar
3/4 tsp vanilla extract
1/3 cup cocoa powder
few drops of Silk chocolate milk to achieve icing-like texture (optional sometimes)
for a jelly middle of the cakes:
add a few Tbs of raspberry jelly to the chocolate icing
For the icing:
1/2 cup Earth Balance "butter"
1 3/4 cup powdered sugar
3/4 tsp vanilla extract
1/3 cup cocoa powder
few drops of Silk chocolate milk to achieve icing-like texture (optional sometimes)
for a jelly middle of the cakes:
add a few Tbs of raspberry jelly to the chocolate icing